Grain elevators are as prevalent in towns across the Midwest as the corner bar, the grocer, and the three local churches (Lutheran, Catholic, and Presbyterian), or at least in towns on the railroad lines. As the open prairie became home to new arrivals, farmers broke open the soil and turned it into grain fields. Upon harvest, they took their product to the elevators until it was shipped down to the grain exchanges.
This one isn’t as rustic looking as some. The interior wood planking has been covered with a shield of aluminum siding. The structures are known to burn. As they have been decommissioned, local firefighters have set them ablaze for training purposes. Once their original use was replaced by larger shiny cylinders of metal, their new purpose served the community. For one last dramatic day, the flames leap and lick at the side walls as trainees in the safety business try to tame their destructive nature.
Home Economics 